Our business has been developed by each of our General Managers. They and their teams are the key driver of success with our customers. A brief profile of our General Manager's is shown below.
Jacques Boissier has been part of the founding team of Classic Fine Foods since year 2000.
Brenda Ramos graduated from the University of Santo Tomas in Manila where she holds a double degree in BS Psychology and Marketing Management.
Jacques Cosset joined CFF in 2000 and opened the Malaysian office in January 2001 after spending the previous years as General Manager and Export Consultant in various industries.
After studying Business in both Paris & San Francisco, Olivier Batel went straight on gaining international management experience working for Bridor.
Mickael Retailleau has been working in fine food business for 16 years. He worked in U.K, USA and he is now General Manager for Classic Fine Foods Vietnam.